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Carbohydrates
Chemically pure fructose
Corn sirups
D-fructose
Disorders of fructose metabolism
Fructose
Fructose disorder
Fruit sugar
High fructose
High fructose corn sirups
Isoglucose
Laevulose
Levulose
Low fructose diet
Parenteral form fructose
Sugar

Vertaling van "fructose " (Engels → Nederlands) :

TERMINOLOGIE
d-fructose | fructose | fruit sugar | laevulose | levulose
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
fructose | levulose | vruchtesuiker
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
http://iate.europa.eu/FindTerm (...) [HTML] [2017-12-31]
sugar [ fructose | fruit sugar | Carbohydrates(ECLAS) ]
http://eurovoc.europa.eu/drupa (...) (...) [HTML] [2017-12-31]
suiker [ fructose | vruchtensuiker ]
http://eurovoc.europa.eu/drupa (...) (...) [HTML] [2017-12-31]
http://eurovoc.europa.eu/drupa (...) [HTML] [2017-12-31]
Fructose disorder
https://browser.ihtsdotools.or (...) (...) [HTML] [2018-01-01]
stoornis van fructosemetabolisme
https://browser.ihtsdotools.or (...) (...) [HTML] [2018-01-01]
https://browser.ihtsdotools.or (...) [HTML] [2018-01-01]
Low fructose diet
https://browser.ihtsdotools.or (...) (...) [HTML] [2018-01-01]
fructose-arm dieet
https://browser.ihtsdotools.or (...) (...) [HTML] [2018-01-01]
https://browser.ihtsdotools.or (...) [HTML] [2018-01-01]
corn sirups | high fructose | high fructose corn sirups | isoglucose
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
isoglucose
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
http://iate.europa.eu/FindTerm (...) [HTML] [2017-12-31]
Essential fructosuria Fructose-1,6-diphosphatase deficiency Hereditary fructose intolerance
https://icd.who.int/browse10/2 (...) (...) [HTML] [2018-01-01]
essentiële fructosurie | fructose-1,6-difosfatasedeficiëntie | hereditaire fructose-intolerantie
https://icd.who.int/browse10/2 (...) (...) [HTML] [2018-01-01]
https://terminologie.nictiz.nl (...) [HTML] [2018-01-01]
chemically pure fructose
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
chemisch zuivere fructose
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
http://iate.europa.eu/FindTerm (...) [HTML] [2017-12-31]
Parenteral form fructose
https://browser.ihtsdotools.or (...) (...) [HTML] [2018-01-01]
product dat fructose in parenterale vorm bevat
https://browser.ihtsdotools.or (...) (...) [HTML] [2018-01-01]
https://browser.ihtsdotools.or (...) [HTML] [2018-01-01]
Disorders of fructose metabolism
https://icd.who.int/browse10/2 (...) (...) [HTML] [2018-01-01]
stoornissen van fructosemetabolisme
https://icd.who.int/browse10/2 (...) (...) [HTML] [2018-01-01]
https://terminologie.nictiz.nl (...) [HTML] [2018-01-01]
IN-CONTEXT TRANSLATIONS
(c)conversion of the fructose content to 80 % by weight in the dry state by multiplying the quantity determined in dry matter by the coefficient representing the ratio between the measured fructose content of that quantity of syrup and 80 %.
https://eur-lex.europa.eu/lega (...) (...) [HTML] [2017-12-31]
c)omrekening van het fructosegehalte tot 80 gewichtspercenten in droge toestand door toepassing, op de vastgestelde hoeveelheid droge stof, van de coëfficiënt die de verhouding weergeeft tussen het gemeten fructosegehalte van de bedoelde hoeveelheid stroop en 80 %.
https://eur-lex.europa.eu/lega (...) (...) [HTML] [2017-12-31]
https://eur-lex.europa.eu/lega (...) [HTML] [2017-12-31]
Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
http://www.europarl.europa.eu/ (...) (...) [HTML] [2014-10-22]
Andere fructose en fructosestroop, in droge toestand meer dan 50 gewichtspercenten fructose bevattend, met uitzondering van invertsuiker
http://www.europarl.europa.eu/ (...) (...) [HTML] [2014-10-22]
http://www.europarl.europa.eu/ (...) [HTML] [2014-10-22]
Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
http://www.europarl.europa.eu/ (...) (...) [HTML] [2014-04-02]
Andere fructose en fructosestroop, in droge toestand meer dan 50 gewichtspercenten fructose bevattend, met uitzondering van invertsuiker
http://www.europarl.europa.eu/ (...) (...) [HTML] [2014-04-02]
http://www.europarl.europa.eu/ (...) [HTML] [2014-04-02]
Glucose and glucose syrup, not containing fructose or containing in the dry state less than 50 % by weight of fructose, excluding invert sugar
http://www.europarl.europa.eu/ (...) (...) [HTML] [2014-10-22]
Glucose en glucosestroop, in droge toestand geen of minder dan 50 gewichtspercenten fructose bevattend, met uitzondering van invertsuiker
http://www.europarl.europa.eu/ (...) (...) [HTML] [2014-10-22]
http://www.europarl.europa.eu/ (...) [HTML] [2014-10-22]
For more results, go to https://pro.wordscope.com to translate your documents with Wordscope Pro!
Glucose and glucose syrup, not containing fructose or containing in the dry state less than 50 % by weight of fructose, excluding invert sugar
http://www.europarl.europa.eu/ (...) (...) [HTML] [2014-04-02]
Glucose en glucosestroop, in droge toestand geen of minder dan 50 gewichtspercenten fructose bevattend, met uitzondering van invertsuiker
http://www.europarl.europa.eu/ (...) (...) [HTML] [2014-04-02]
http://www.europarl.europa.eu/ (...) [HTML] [2014-04-02]
1. For the purposes of Title II of Regulation (EC) No 318/2006, ‘inulin syrup production’ means the quantity of product obtained after the hydrolysis of inulin or oligofructoses with a content by weight in the dry state of at least 10 % fructose in free form or as sucrose, irrespective of its fructose content in excess of that limit, which is at least 70 % pure.
https://eur-lex.europa.eu/lega (...) (...) [HTML] [2010-09-29]
1. Voor de toepassing van titel II van Verordening (EG) nr. 318/2006 wordt onder „inulinestroopproductie” verstaan de hoeveelheid product verkregen na hydrolyse van inuline of oligofructoses met, in droge toestand, ten minste 10 gewichtspercenten fructose in vrije vorm of in de vorm van sacharose, ongeacht het fructosegehalte boven deze limiet, en met een zuiverheid van ten minste 70 %.
https://eur-lex.europa.eu/lega (...) (...) [HTML] [2010-09-29]
https://eur-lex.europa.eu/lega (...) [HTML] [2010-09-29]
conversion of the fructose content to 80 % by weight in the dry state by multiplying the quantity determined in dry matter by the coefficient representing the ratio between the measured fructose content of that quantity of syrup and 80 %.
https://eur-lex.europa.eu/lega (...) (...) [HTML] [2010-09-29]
omrekening van het fructosegehalte tot 80 gewichtspercenten in droge toestand door toepassing, op de vastgestelde hoeveelheid droge stof, van de coëfficiënt die de verhouding weergeeft tussen het gemeten fructosegehalte van de bedoelde hoeveelheid stroop en 80 %.
https://eur-lex.europa.eu/lega (...) (...) [HTML] [2010-09-29]
https://eur-lex.europa.eu/lega (...) [HTML] [2010-09-29]
1. For the purposes of Title II of Regulation (EC) No 318/2006, ‘isoglucose production’ means the total quantity of product obtained from glucose or its polymers with a content by weight in the dry state of at least 10 % fructose irrespective of its fructose content in excess of that limit.
https://eur-lex.europa.eu/lega (...) (...) [HTML] [2010-09-29]
1. Voor de toepassing van titel II van Verordening (EG) nr. 318/2006 wordt onder „isoglucoseproductie” verstaan de hoeveelheid product vervaardigd van glucose of polymeren hiervan met een fructosegehalte in droge toestand van ten minste 10 gewichtspercenten, ongeacht het fructosegehalte boven deze limiet.
https://eur-lex.europa.eu/lega (...) (...) [HTML] [2010-09-29]
https://eur-lex.europa.eu/lega (...) [HTML] [2010-09-29]
Glucose and glucose syrup; fructose and fructose syrup; invert sugar; sugars and sugar syrups n.e.c.
http://www.europarl.europa.eu/ (...) (...) [HTML] [2007-07-09]
Glucose en glucosestroop; fructose en fructosestroop; invertsuiker; suiker en suikerstropen, n.e.g.
http://www.europarl.europa.eu/ (...) (...) [HTML] [2007-07-09]
http://www.europarl.europa.eu/ (...) [HTML] [2007-07-09]
Finally, glucose syrups (including dried glucose syrups) which contain more than 5 % of fructose (dry matter) must be labelled as glucose-fructose syrup or fructose-glucose syrup and dried glucose-fructose syrup or dried fructose-glucose syrup, to reflect whether the glucose component or the fructose component is in greater proportion.
https://eur-lex.europa.eu/lega (...) (...) [HTML] [2001-12-19]
Ten slotte moet glucosestroop (inclusief gedroogde glucosestroop) die meer dan 5 % fructose (droge stof) bevat, worden geëtiketteerd als glucose-fructosestroop of fructose-glucosestroop en gedroogdeglucose-fructosestroop of gedroogdefructose-glucosestroop, om aan te geven of het glucose- dan wel het fructoseaandeel het grootst is.
https://eur-lex.europa.eu/lega (...) (...) [HTML] [2001-12-19]
https://eur-lex.europa.eu/lega (...) [HTML] [2001-12-19]


Anderen hebben gezocht naar : carbohydrates     disorders of fructose metabolism     fructose disorder     low fructose diet     parenteral form fructose     chemically pure fructose     corn sirups     d-fructose     fructose     fruit sugar     high fructose     high fructose corn sirups     isoglucose     laevulose     levulose     


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Date index: 2022-06-15
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